Hello my Forget-Me-Nots! Thanks for joining me for this eating show. Adding ASMR with my first time trying Enoki, and King Oyster mushrooms! It is also my first time trying Spicy Cheesy noodles. I chose bukchoy & oysters to go with this Mukbang. For this dish, I sauteed all of the ingredients with a Korean sauce called, Gochujang. Into the sauce I also added Fish sauce, Oyster sauce, Sesame oil, Vinegar, and chopped garlic. I sauteed all of them together. Then I took the King Oyster & the Enoki mushrooms onto a frying pan until they were golden brown for about 3 minutes. It was very yummy! I enjoyed this dish. I still prefer to try the legit way Koreans make their dishes!!!! Anyway, I hope you enjoy this video. Either you crave mushrooms, or you just get tingles! Thank you for watching ❤
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