MAKING A SIMPLE SHRIMP BOIL ~ Eat Life With Kimchi

For this sauce I used: 2TBS garlic 1 small onion 2 sticks of butter 1/2 cup of lemon juice 1/2 cup of chicken stock 3TBS sugar 2 TBS Old Bay 1TBS black pepper 1/2 TBS paprika 1/2 TBS cayenne 1/2 TBS granulated garlic For the protein, use whatever meat ya like. Link to how I make my air fried seafood: https://www.youtube.com/watch?v=CjSoJAme1xI Link to how I make my dijon mustard garlic butter sauce: https://www.youtube.com/watch?v=8CyqD1xf0n8 Link to how I make my cajun butter spread: https://www.youtube.com/watch?v=nEG1zEd6J1E Link to how I make my red curry sauce: https://www.youtube.com/watch?v=zfRcjwhjFzg&t=54s Link to how I make my seafood boils: https://www.youtube.com/watch?v=WjaRB1pCy6o&t=2s Link to me unboxing my igloo ice machine: https://www.youtube.com/watch?v=xTp-oBp3V6k Link to how I make Bloves sauce from scratch: https://www.youtube.com/watch?v=rfQdqFuk3s8&t=563s Link to how I make Bloves NEW sauce packet: https://www.youtube.com/watch?v=QMShFFQXAGQ&t=3s Link to my seafood, seafood, seafood! playlist: https://www.youtube.com/playlist?list=PLqypyLx1Cvw_eo9bzaTbOdadn_6SJnk3Q Link to my ice eating videos playlist: https://www.youtube.com/playlist?list=PLqypyLx1Cvw8XOAmWHqUxpoJODnnjuOjo * Lipstick I'm wearing is Lipsense Fly Girl and Crimson mixed. * Follow me on Instagram: https://www.instagram.com/eatlifewith... * For business inquiries email me at: [email protected] * For questions or comments email me at: [email protected]