【Grilled Pork(Misozuke)】 Misozuke is one of Japanese Cooking method. It's meat or fish pickled in Miso paste. Miso is fermented soybean paste. This is one of the most well known Japanese seasoning. Syoyu(soy sauce) is also famous. Both of the seasoning are fermented and made from soybeans. But the taste is definitely different. Strange isn't it. 【Baby Sardine with Grated Daikon Radish(Shirasu Oroshi)】 We love small fish like Shisyamo, Shirasu, Jako and Konago. Fish is rich in calcium. We should eat fish as much as possible. If you are tedious to cook fish, small fish is easy to eat. You need soy sauce and just take a bite. 【Namul】 Korean Namul. I got it by supermarket nearby. It's not spicy. It's just red. Thank you for watching my video. If you like it, Please subscribe.
다른 앱을 사용하면서 들으려면 재생 중에 플레이어를 PIP(픽처 인 픽처)로 전환하세요. 작은 떠 있는 창으로 재생이 계속됩니다(화면은 켜진 상태).
화면을 완전히 끈 채로 들으려면, 브라우저에서의 재생은 YouTube 정책상 멈춥니다. YouTube 앱에서 열면 백그라운드 재생이 지원되는 환경(예: YouTube Premium)에서 계속 들을 수 있습니다.
YouTube 앱에서 열기