Here’s a big thank you to the lovely channel members: Torpe, Jason, Jaylon, Trinity, Grant, Andy, Shannon, Past Tense, Becca, Toffi, Zack, Meredith, Panini, Brian R, Jake R, theokchannel, Kris, Rory, Bryan, HolyCannoli, MrBear, and NebraskaBecause. I see you wonderful people and appreciate you! Here is the link to join if you’d like. Members will have early access to uploads, channel emojis/badges, and shoutouts. 🧡 / @calciferasmr Here is my channel’s Instagram! https://www.instagram.com/calciferspa... I appreciate any other recommendations or feedback; suggestions are always welcome! For business inquiries please contact: [email protected] Recipe: 350° F for 10 Mins 2 cups flour 1 tsp baking powder 1 tsp baking soda 1 1/4 tsp cinnamon 1/4 tsp nutmeg 1/2 tsp ginger Pinch of salt 1/2 cup of brown sugar 1/4 cup granulated sugar 1/4 cup buttermilk 1/4 cup vegetable oil 1/4 cup unsweetened applesauce 1 egg 1 1/4 tsp vanilla extract In one bowl, mix both brown and white sugar and all of the wet ingredients together. In a separate bowl, whisk together all dry ingredients. Combine the two until the dry mixture is fully incorporated into the wet, and place batter into a piping bag or ziplock bag for easy squeezing into your molds. For the sugar coating, dip the donuts into melted butter, and then dip into a cinnamon and granulated sugar mix, and you can dash nutmeg and ginger in to the mixture as well (adjust the ratio to your preference!)
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