ASMR Baking Fresh Peach Cobbler 🍑 (Close Whispers, Fire Crackling)

Sometimes things don’t always go according to plan, and that’s okay! ☺️🍑 Here’s a big thank you to the lovely channel members: Josh, Beau, Ricardo, Curt, Jace, Jordan, Max, Phil, Joshua, Mubioh, Karanaima, Dar, Ron, Debiee, Eli, Torpe, Jason, Trinity, Jaylon, Grant, Andy, Shannon, Past Tense, Toffi, Meredith, Brian R, Jake R, theokchannel, Kris, Rory, Bryan, HolyCannoli, MrBear, and NebraskaBecause. I see you wonderful people and appreciate you! If you’d like to receive early access to uploads, channel emojis/badges, and mentions, I’d love for you to consider joining as a member. Below is the link to do so. 🧡    / @calciferasmr   If you would like to support the channel in a monetary way, I have just started up a Kofi page as well. :) https://ko-fi.com/calciferasmr Here is my channel’s Instagram! https://www.instagram.com/calciferspa... I appreciate any other recommendations or feedback; suggestions are always welcome! For business inquiries: [email protected] ————————————————————— Preheat to 350 F and bake for 38-42 minutes (until golden and bubbly). For the batter: 1 1/4 cup flour 1 1/4 cup sugar 1/4 cup milk + 1 tsp vanilla extract 1 egg yolk Pinch of salt 5 tablespoons of cubed, cold unsalted butter. Use half to mix into dough and half to spread over the top of the batter granulated sugar or sugar crystals to sprinkle over before baking For canned peach filling: 2 15 oz cans of sliced peaches in juice/syrup (one can drained of the juice) 2 tablespoons brown sugar (only if you’d like more sweetness!) 1-2 tsp cinnamon (to your taste) 1/4 tsp nutmeg 1 tablespoon flour For fresh peach filling 8-10 peaches (skin peeled) sliced into eighths A squeeze of lemon juice 1/2 cup granulated sugar 1/4 cup brown sugar 1-2 tsp cinnamon (to your taste) 1/4 tsp nutmeg 1 tablespoon flour