Today I’m eating a tasty treat inspired by a Japanese dish called ‘yakitori’ which is cooked chicken on a skewer. ‘Yaki’ meaning cooked and ‘tori’ meaning chicken. My version is vegan so I’ve used tofu puffs instead of chicken. I guess you could call them ‘yakitofu’! To make these skewers I tossed the tofu puffs in a sweet teriyaki-style sauce (soy sauce, water, sugar, corn starch) to coat them and heat them through and then paired them with some fresh green and red capsicum (peppers) and some lightly seared onion. Sweet, sticky, crunchy and delicious! As always, thank you for watching ❤️
他のアプリを使いながら聞くには、再生中にプレイヤーをピクチャ・イン・ピクチャ(PiP)にすると、小さな小窓で再生が続きます(画面はオンのまま)。
画面を完全に消して聞きたい場合、ブラウザ上での再生は YouTube の仕様で停止します。YouTube アプリで開くと、バックグラウンド再生に対応した環境(YouTube Premium など)でそのまま聞けます。
YouTubeアプリで開く