Making chocolate from the cacao tree (cacao fino de aroma)
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Description
We visited a Quechua community in the Ecuadorian Amazon with Gari Garces of Gary’s Tours in Tena. Gari showed us how chocolate is made – from harvesting it off the tree, roasting the cacao beans, grinding the roasted cacao beans, and finally, cooking it with water and “panela” or sugar cane to make a delicious chocolate fondue! Gear used to make this video: Go Pro Hero6: https://amzn.to/2RFsodB Feiyu G6 Stabilizer: https://amzn.to/2RHwnX7 DJI Mavic Air: https://amzn.to/2I6zzbi See the full tour: https://youtu.be/lMEWI_i0Hlc More information about Gary’s Tours: http://www.casablancatena.com/join-a-tour-calendar Subscribe for more adventures in Ecuador! bit.ly/ecualive #chocolate #cacao #Ecuador
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