Auntie Emm’s home cooking shows you how to make easy cornbread at home. Recipe: Mix dry ingredients in bowl: 1 cup corn meal 1 cup flour 1 tablespoon baking powder 1 teaspoon salt 2 teaspoons egg replacer Add 1 cup nondairy milk (almond, rice, oat, etc), and 1/3 cup oil. Mix everything till just blended, pour into buttered 8” pan. Bake in 400 degree oven about 25 minutes.
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