ASMR Baking Spiced Chocolate Chip Cookies (Close Whispered Voiceover, Baking Sounds)

I’ve got a busy week coming up as my semester is about to begin, but happy happy Friday to you all. ❤️ Enjoy this slightly all-over voiceover hahaha. I want to thank the lovely channel members: Torpe, Jason, Jaylon, Trinity, Grant, Andy, Shannon, Past Tense, Becca, Toffi, Zack, Meredith, Panini, Brian R, Jake R, theokchannel, Kris, Rory, Bryan, HolyCannoli, MrBear, and NebraskaBecause. I see you wonderful people and appreciate you! Here is the link to join. Members will have early access to uploads, channel emojis/badges, and shoutouts. 🧡😊    / @calciferasmr   Here is my channel’s Instagram! https://www.instagram.com/calciferspa... I appreciate any other recommendations or feedback; suggestions are always welcome! For any inquiries please contact: [email protected] Recipe: Have your oven set to 375 F! In one bowl, combine: 2 sticks unsalted butter (1 cup total, one stick browned on the stove and one stick room temp) 1 cup packed dark brown sugar 1/4 cup granulated sugar 1 (large) egg 1 1/2 tsp vanilla 1/4 cup maple syrup (pure, not Ms. Butterworth hahaha) In another bowl, whisk together: 2 1/2 cups all purpose flour 2 tsp pumpkin pie spice (combo of allspice, cinnamon, nutmeg, clove) 1 tsp cinnamon 1/2 tsp baking powder 1/4 tsp baking soda Sprinkle of salt! (Or about 1/2 tsp) Then combine both the dry and wet ingredients until all of the dry is incorporated, and add in as many chocolate chips as you like. I went for about 1 cup + a little extra. It is a good idea to let your dough chill for at least 30 minutes in the fridge! But it’s okay if not. :) Have extra cinnamon for sprinkling over top the cookies. (Optional, but sea salt flakes and brown sugar for garnish as well) Pop your dough onto some parchment paper on a tray (I use a small ice cream scoop) and bake for 12-13 minutes or until you get them juuust barely golden (so they stay nice and chewy)